What is Denver steak similar to?
The cut is somewhat similar to Ribeye and New York Strip in marbling and buttery flavor – but differs in more meaty taste. The Denver Steak is one of the most marbled cuts, plus it comes from a chuck primal, so it's flavorful.
All natural, No additives, No preservatives
Actual product may be slightly different than shown. Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.