Brisket Split

Brisket Split

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$18.00/lb. Avg. 6.7 lb.
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Perfect cut for a First-Class Backyard Feast or Competitive Barbecue, our brisket is 100% Fullblood Wagyu with naturally rich marbling and superior taste. The brisket is cut from the breast or lower chest region and is a primal cut.

Not a Pit Master? Check out this amazing oven baked recipe video!!

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.