Ethically raised at our farm in Vermont, we raise our Chickens naturally, on pasture with unlimited access to bugs and grass!! There are no added hormones or steroids for growth enhancement and no unnecessary Antibiotics or GMOs.
Benefits of purchasing Whole Chickens:
It’s cheaper than buying individual cuts
It offers more balanced nutrition as you have access to every part of the animal – each one offering a different profile of nutrients. The bones and skin are rich in nutrients that are only found in trace amounts in the meat, for example.
Broth made from the bones and skin has a protein sparing effect – meaning that less meat can meet our protein needs.
Nose-to-tail eating reduces waste and honours the life of the animal
More parts involved allows for more creativity at mealtimes
Pastured Raised v. Conventional Raised:
Contain 3X more Omega 3's & NADH
50% more Vitamins A & E
21% less saturated fat
50% higher creatine - popular supplement for muscle recovery
Every single chicken is rotated to a fresh pasture daily
Baking a Whole Bird is The Way Go!! Watch This Video.
Actual product may be slightly different than shown. Due to natural variations in our chicken, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.